Join us at the Scuderie del Borgo wine bar in Pavia for an evening dedicated to the great wines and food from Oltrepò Pavese. The evening will be presented by food expert Giuliano Pozzi.
Here’s the menu with the wine pairings:

Pancetta con cotenna, coppa and salame crudo, cotechino
OP Metodo Classico Brut (Anteo)

Risotto with pork
Bonarda Luogo dei Ronchi (Andrea Picchioni)

Assortment of local cheese
Homemade apple cake
Moscato Passito (Monteguzzo)

All-inclusive price is euro 25. For info and reservations please call +39.346.7163351.